Savory, a restaurant

We got the Caesar salad, Carbonara and the short rib. All foods are perfect 👌🏻. The salad is well balanced and short rib has great flavor and tender texture. Highly recommended.

Really cozy spot to get some great food with a cozy and classy atmosphere. They don't take reservations, but you can always call ahead to check wait times + have an open table held for 15 minutes if they've got one, or get your name written down on their list. Really enjoyed my salmon with wild rice, and their daily roasted veggies were the perfect texture with an amazing tahini harissa sauce drizzled on top with pine nuts. The rotating specials sounded super good too, but were sold out tonight. Definitely worth a fancy night out in Langley!

My wife and I were fortunate to walk in and find a table of 2 immediately last night. From start to finish the entire meal was fantastic. Jim, our waiter, was very attentive, and another waiter had an eye on us at (what felt like) all times. We ordered a charcuterie board appetizer with a bottle of Chemistry Pinot Gris to start, followed by a pair of Cesar Salads and a baguette with garlic parmesan spread, a Smoked Salmon Pasta as well as their Pork dish, and for desert my wife had the Chocolate Duo while I had a Lemon Curd with blueberries. It was a very enjoyable experience. Made the end our night sublime.

Stephan and staff catered our intimate wedding on June 18, 2022. The food is always the most important feature to a wedding and Savory hit it out of the park. Everything was delicious and every guest complimented us on our choice of caterer. The next time you are in Langley, WA on Whidbey Island, a meal at Savory is a must.

I feel lucky to have been able to come here! They only have very few tables, we arrived right after they opened at 4:30pm on Saturday and got one of the very last ones, definitely go early to avoid a wait. The restaurant has a romantic atmosphere and is very cozy.

Had the smoked salmon appetizer which was refreshing and the Mafalda Carbonara for the entree which had a strong prosciutto taste, I enjoyed it but if you don’t like prosciutto then skip this dish. Loved the Savory Sparkler (sparkling wine with fruit juice)!