Vincent's Deli

Very nice and quaint spot. Food made right in front of you and was delicious. Going back for some specialty pizza.
Update: Been back twice and will be going back many more times. Shrimp salad sandwich was awesome, big shrimp, seasoned nicely, not much mayo, and had shrimp falling off the sandwich! Yum

Nice little find. Sandwich was delicious. Only thing I have to comment on is it was a Hot Sub but the only thing that was hot was the cheese and edges of the bread. Meat was still cold. That didn't take away from the overall flavor though.

I’m my opinion for eating out comes down to 4 things. Quality of food, flavor of food, texture, atmosphere. Vincent’s hits them all.

I rarely eat out and have been here 5 times in 3 weeks. You walk in and are hit with the scent of fresh ingredients while seeing the brick oven out on display. Small family sized seating area for either waiting or dinning in.

Carry out orders have been right and within their window every time (which is getting rare). Foods always hot when I’m home to eat it.

I’m not a very chatty or outgoing person but the bubbly personalities that greet you have made it easy to feel welcome as if they truly want your business. Keep up the good work, you guys will
Become a staple of our small town as soon as everyone discovers you.

we were on a nice drive sunday afternoon and stopped up right across the PA border at Vincent's

we started with the calamari, which we read about in prior reviews, and it did not disappoint

the calamari was extremely good, very surprising if i am being honest

my girlfriend had the shrimp scampi pizza which looked great and tasted even better she said

when we arrived it was just the two of us but many others joined for a sunday afternoon pizza, most opting to be seated on the patio outside (good choice as the brick oven pizza can heat up the inside)

the owner helped me decide my sandwich, he insisted i upgraded my cheesesteak to add garlic bread instead of a regular sub roll and that change really made a difference

overall very nice place, surprisingly amazing food for such a hole in the wall, and great staff

Ordered the calamari, BEST I HAVE EVER HAD! Perfect! Someone knows how to cook seafood with a very light hand and it shows.
Got the shrimp scampi pizza (shrimp were perfectly cooked) and the Italian meat pizza and they were both fantastic. Excellent BRICK OVEN PIZZA.
(Get some better plates for your dine-in customers!)